CHOCOLATE MUG CAKE RECIPE: It is possible to create a fudgy, chocolaty delicacy that is incredibly delectable by using the microwave to make this chocolate mug cake from scratch. It is an excellent recipe for those evenings when I am in need of a delicious dessert that can be prepared in little than ten minutes! To make it even more decadent and gooey, add a few chocolate chips to the mixture.
CHOCOLATE MUG CAKE RECIPE
It is simple to make this mug cake using only the most fundamental components, and it can be assembled in a short amount of time in the microwave. Where is the lack of love?
Ingredients
- ¼ cup all-purpose flour
- ¼ cup white sugar
- 2 tablespoons unsweetened cocoa powder
- ⅛ teaspoon baking soda
- ⅛ teaspoon salt
- 3 tablespoons milk
- 2 tablespoons canola oil
- 1 tablespoon water
- ¼ teaspoon vanilla extract
Directions
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A big mug that is safe for use in the microwave should be used to combine the following ingredients: flour, sugar, cocoa powder, baking soda, and salt. Then, add milk, canola oil, water, and vanilla extract.
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Cook in the microwave for approximately one minute and forty-five seconds, or until the cake is done in the middle.
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