12 Christmas Side Dishes to Round Out Your Holiday Dinner:- After decorating the Christmas tree, what about the table? In addition to a festive tablecloth and a beautiful centerpiece, your holiday feast needs plenty of Christmas side dishes. We’ve included our favorite vegetable sides, dinner rolls, Christmas casseroles, and more.
Your family can choose their favorite sides, but they all go nicely with a festive ham or roast. You might even skip the main meal and focus on sides for Christmas dinner. Ree Drummond adds, “You can never have too many sides!”
Because Christmas can be hectic, we’ve included loads of time-saving suggestions, such Christmas Crock-Pot meals, air fryer green beans, and make-ahead foods. That frees up oven room for Christmas sweets. Waiting for what? Pull-apart garlic bread, stuffed acorn squash, baked gnocchi alfredo, cauliflower gratin, ranch chopped salad, mushroom gravy, and more! If you didn’t know, they all make great prime rib sides!
12 Christmas Side Dishes to Round Out Your Holiday Dinner
1. Sweet Potato Hash
- This side dish works for Christmas brunch or dinner! It’s great with ham and eggs, roast chicken, or juicy steak.
2. Spinach Casserole
- Holiday casserole with creamed spinach. Two varieties of cheese, crispy fried onions, and panko breadcrumbs top it.
3. Pan de Elote
- This whole corn kernel cornbread recipe is a terrific way to change up your usual cornbread. Soft, moist, and delicious.
4. Christmas Deviled Eggs
- Nobody celebrates without deviled eggs, especially when they look like small trees! Even diced bell pepper “ornaments” are available.
5. Thanks giving Salad
- Christmas tables will look fresh with this seasonal salad. After making this recipe’s pickled apples, you’ll want to make them again.
6. Broccoli Cheese and Cracker Casserole
- Cheesy casseroles, especially those with broccoli and buttery crackers, are always a hit!
Also Read:-10 Best Christmas Appetizers to Get Your Holiday Party Started
7. Olive Oil Drop Biscuits
- Olive oil shines in these handmade biscuits. They offer a tasty pepperiness and fluffy texture.
8. Roasted Delicata Squash
- The easiest winter squash to make is delicata! No skin peeling required before roasting.
9. Apple Cranberry Sauce
- This homemade sauce has a tart cranberry flavor that is nicely offset by sweet apples. You can’t go wrong with this as a side dish with mashed potatoes, turkey, or ham.
10. Potato Rolls
- These pull-apart rolls are surprisingly airy and fluffy for something that’s made with mashed potatoes! If you have any leftover sliders from Christmas, you can use them or serve them with butter.
11. Loaf of Sausage
- You may customize this stuffing in countless ways. Although the recipe specifies a milder pork breakfast sausage, you are free to use any kind of sausage you like—spicier Italian, sage, or even turkey.
12. Collard Greens
- In the South, these collard greens are loved for their brothy flavor. Smoky taste abounds, and if you’re looking for heat, there’s hot pepper sauce to top it all off.
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